Bread with Jam

5 min
4 servings
Medium
Bread with Jam

A simple and quick breakfast option featuring toasted bread spread with butter and your favorite fruit jam. A classic for a good start to the day.

Steps

1
Toast the sliced bread to your desired crispiness. If you prefer, you can skip toasting.
2
Carefully spread an even layer of butter on each slice of toasted (or untoasted) bread.
3
Finally, spread a generous amount of strawberry jam over the buttered bread slices.

Ingredients

Bread
Gluten
8 slice
Butter
Butter
Dairy
40 g
Strawberry jam
Strawberry jam
80 g

Nutrition Facts

Per serving (4 Servings)

Calories
121kcal
Protein
0.2g
Carbs
12.9g
Fat
8.1g
Fiber
0.2g

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