Colorful Tomato Salad with Burrata and Fresh Basil

13 min
4 servings
Simple
Colorful Tomato Salad with Burrata and Fresh Basil

Enjoy this vibrant and simple tomato salad featuring juicy mixed tomatoes, creamy burrata, and fragrant fresh basil, drizzled with olive oil and balsamic vinegar. It's a refreshing dish perfect for any meal.

Steps

1
Wash the mixed tomatoes and cut them into slices or wedges, depending on their size.
2
Arrange the cut tomatoes decoratively on a large serving platter or individual plates.
3
Drain the burrata cheese and gently tear or cut it into pieces. Place the burrata pieces among the tomatoes on the platter.
4
Pluck the fresh basil leaves from the bunch. Scatter them generously over the tomatoes and burrata.
5
Drizzle the olive oil and balsamic vinegar evenly over the salad. Season with salt and freshly ground black pepper to taste. Serve immediately.

Ingredients

Balsamic vinegar
Balsamic vinegar
20 ml
Burrata
Burrata
Dairy
2 pcs
Fresh basil
Fresh basil
1 bunch
Olive oil
Olive oil
40 ml
Black Pepper
Black Pepper
0.5 tsp
Salt
Salt
2 tsp
Tomatoes
Tomatoes
800 g

Nutrition Facts

Per serving (4 Servings)

Calories
133kcal
Protein
2.1g
Carbs
9.2g
Fat
10.6g
Fiber
2.6g

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