Grilled Peaches with Vanilla Ice Cream and Honey

Name: Grilled Peaches with Vanilla Ice Cream and Honey
Cook time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: European
Ingredients: 20 g Butter; 400 g Vanilla Ice Cream; 4 pcs Peaches; 1 sprig Fresh mint; 4 tbsp Honey

20 min

4 servings

Simple

Grilled Peaches with Vanilla Ice Cream and Honey

Sweet, juicy peaches are grilled to perfection, then served warm with a scoop of creamy vanilla ice cream and a drizzle of golden honey for a delightful summer dessert. This simple treat is perfect for concluding a barbecue or as a quick, elegant finish to any meal.

Steps

Wash the peaches, cut each in half, and carefully remove the pits.

Melt the butter. Brush the cut side of each peach half evenly with the melted butter.

Preheat your grill to medium heat. Place the peach halves cut-side down on the grill and cook for 3-5 minutes until grill marks appear. Flip them over and grill for another 3-5 minutes until tender and slightly caramelized.

Arrange two grilled peach halves on each serving plate. Add a generous scoop of vanilla ice cream next to them. Drizzle with honey and garnish with a sprig of fresh mint if desired.